A La Carte Menu

Mix of Cold Cuts with Traditional Pickled Vegetables

Zucchini Flowers stuffed with fresh Ricotta and Pesto, lightly sautéed

Typical Milanese Meatballs to be dipped in their Tomato Sauce

Steamed Asparagus with a sunny-side-up Egg and Black Truffle shavings

Cantabrian Sea Anchovies with Bread Crusts and Whipped Black Truffle butter

Octopus salad with Potatoes, Cherry Tomatoes and Taggiasca Olives

Fresh dish of Buffalo Mozzarella and Cherry Tomatoes

Traditional Milanese Risotto creamed with Saffron, Butter, and Grana Padano cheese

Paccheri Pasta with Tomato Sauce and Basil, served with a whole fresh Burratina

Homemade thick Spaghetti with Tomato, Bacon, Pecorino Romano Cheese and Zucchini Flowers

Homemade Maccheroncini pasta with White Veal Ragù sauce and Truffle Oil

Homemade Pappardelle pasta with poured Butter and Black Truffle

Sea Bass Ravioli with Cherry Tomatoes and Taggiasca Olives Sauce

Fresh Tagliolini with Shrimps, Squid and Zucchini in Tomato Sauce

Milanese Typical Breaded Veal Cutlet with Baked Potatoes

Veal Shank in vegetable Gremolada sauce, served with Milanese Saffron Risotto

Fresh, Thin Veal Slices in Tuna Sauce, served with Baked Potatoes

Beef Steak on the grill with Grilled Vegetables

Slices of Grilled Beef Sirloin, served with Arugula and Grana Padano flakes

Sea Bass fillet with Tomato, Capers, Olives and saffron mashed Potatoes

Crispy Pan-Seared Octopus with Polenta and Green Sauce

Roasted Potatoes flavored with Rosemary

Mix of grilled Zucchini, Eggplant, Peppers and Radicchio

Mixed salad with Lettuce, Arugula and Tomatoes

Spinach, boiled or sautéed with Olive Oil, Garlic and Spicy Peppers

Broccoli, boiled or sautéed with Olive Oil, Garlic and Spicy Peppers

Lettuce, Chicken, Avocado, Grana Cheese shavings, Balsamic Vinegar cream.

Lettuce, Tuna, Boiled eggs, Cherry tomatoes, Potatoes, Capers, Olives, Anchovies.

The famous Cadrega's homemade Tiramisu

Homemade with Chocolate, Caramel, or Raspberry topping

Sponge Cake with Cream and Berries

Chocolate Soufflé with a soft heart and Pistachio ice cream

Nougat Semifreddo served with espresso coffee

Ice cream Dessert (Chocolate, Vanilla or Limoncello Flavor)

Fresh Pineapple served with Maraschino liquor